Auto-Latch Dough Divider
Model 619-16A, 619-20A, 619-24A

Product Summary

Unique hydraulic design for noticeably quieter operation. Designed with round hopper for optimum scaling accuracy. Cutting knives and pusher plates are machined to exacting tolerances minimizing dough clean-up.

Key Features

  • Substantially reduces the risk of injury because the lid latches and releases automatically eliminating the risk of pressure build-up in the hopper
  • Minimizes the danger of “hot dough” expanding in the divider
  • Divides dough into 16, 20, or 24 equally weighted parts
  • Proprietary filtered hydraulic system cuts down on service and maintenance while increasing machine longevity
  • Unique hydraulic design for noticeably quieter operation
  • Designed with round hopper for optimum scaling accuracy
  • Cutting knives and pusher plates are machined to exacting tolerances minimizing dough clean-up
  • Removable panels allow easy access for cleaning
  • Stainless steel cutting blades and a hardanodized hopper reduce dough sticking and residue
  • Easy-to-move with four multi-directional locking heavy duty casters

Product Specifications

Electrical

Standard:
2 H.P., 3 phase, 60Hz, 230 VAC, 6.2 AMPS

2 H.P., 3 phase, 60Hz, 208 VAC, 6.5 AMPS

2 H.P., single phase, 60Hz, 230 VAC, 10 AMPS

2 H.P., 3 phase, 60Hz, 460 VAC, 3.1 AMPS

Special electrics also available

Capacity

Approximately 10.5 lbs. (4.8kg) to 45 lbs. (20.4kg) depending on the density of the dough

Portion Sizes (approximately):
16 part (619-16A): 10.5 oz. (.3kg) - 45 oz. (1.3kg)

20 part (619-20A): 8.5 oz. (.2kg) - 36 oz. (1.0kg)

24 part (619-24A): 7 oz. (.2kg) - 30 oz. (1.0kg)

Finish

Lubrication:
Stick resistant, non-rusting lid and hopper elimnate need for oiling

Models

619-16A, 619-20A, 619-24A

Dimensions

Shipping Weight:
500 lbs. (272kg)

Net Weight:
455 lbs. (250kg)

Machine H x W x D:
42.125" x 21.75" x 27.875"

65" x 21.75" x 29.5" with open lid

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